Food and Wine Pairing • 6 May 2025

Which wine to choose for osso buco

Discover the Art of the Perfect Pairing between Osso Buco and Wine

In the world of gastronomy, a perfect alliance between food and wine enhances a culinary experience. Today, let's explore how an iconic Italian dish, osso buco, can be paired with refined wines for an unforgettable tasting.

Must-Try Pairings for Osso Buco

Rich and flavorful, osso buco calls for wines that will highlight its aromas without overpowering them. Here are some recommendations that are sure to delight fans of this dish:

• Barolo: Originating from Piedmont, this powerful red wine offers a beautiful tannic complexity that complements the robust flavors of osso buco.
• Chianti Classico: With its notes of cherry and spices, it adds an interesting fruity dimension to the melting veal.
• Valpolicella Ripasso: A wise choice for its balance between acidity and fruitiness, this wine brings a cheerful touch to the dish.
• Rosso di Montalcino: Enhanced with notes of ripe red fruits, it magnifies the herbs and lemon zest often used in the preparation.
• Pinot Grigio: For those who prefer white, its elegance and freshness make for a bold yet effective choice.

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Explore More Food and Wine Pairings

How about continuing this gastronomic and oenological journey? To discover more captivating pairings, feel free to visit our blog and dive into the world of flavors with Winevizer.