Food and Wine Pairing • 26 September 2025

Pairing a New York Hot Dog with Wine

Pairing a New York Hot Dog with Wine

When thinking of haute cuisine, a New York hot dog may not immediately come to mind. However, this iconic dish can become a refined meal through the perfect pairing with wine. Discover how to combine the simple yet flavorful taste of this classic with carefully selected wines.

The Best Wine-Hot Dog Pairings

• Riesling: With its fruity notes and slight acidity, German Riesling pairs perfectly with spicy pork sausage and mustard.
• Beaujolais: This light red wine, with its aromas of small red fruits, pairs nicely with the crunch of fried onions.
• Chardonnay: A lightly oaked Chardonnay highlights the complex nuances of special sauces or melted cheeses.
• Syrah: This wine with pepper and spice aromas harmonizes well with the strong flavors of added sauerkraut.
• Prosecco: The bubbles of an Italian Prosecco bring a freshness that contrasts with the rich and fatty flavors of the hot dog.

Winevizer: Your Companion for Perfect Pairings

With Winevizer, discover how to transform a simple hot dog tasting into a culinary experience. The virtual sommelier helps you select the most suitable wines for your menu, making it easier to manage your selection. This service proves to be a significant asset for restaurateurs and sommeliers looking to simplify the management of their wine list while offering innovative pairings.

To learn more about the art of food and wine pairings, visit the Winevizer blog. You will find a wealth of tips to awaken your taste buds and those of your clients. Join us and enrich your culinary experience today!