Are you a restaurateur looking to create or update your wine list? Or do you simply want to know how to build a wine list? We’ll give you all the tips and tricks you need to create a well-balanced, readable wine list. Legal information To comply with the law, your wine list must include: prices, […]
Valentine's Day is the perfect opportunity for restaurateurs and wine bar owners to create a romantic and memorable atmosphere. A carefully selected wine list plays a key role in this experience. With Winevizer, creating an attractive digital wine list for Valentine's Day becomes a breeze. Here’s how to convince […]<\/p>
As 2024 begins, it's time for restaurateurs, wine bars, and wine merchants to think about modernizing their offerings. The solution? An innovative digital wine list. Accessible via QRCode and tablet, Winevizer offers an interactive experience, allowing customers to browse and choose from a selection of wines with […]
We are featured in Horeca Magazine!! Also about our clients, the Menssa restaurant of Christophe Hardiquest and our first partner, the Mon Bar à Tapas restaurant in Mons. COVID-19 was a trigger for this change in habits. For hygiene reasons, some restaurants had removed the traditional paper wine list for a digital one presented on a tablet or via a QR code and the customer's smartphone. Today, more and more establishments have opted for this type of wine presentation. And a Belgian startup, 'Winevizer', launched during the 2022 lockdown, a practical, fun, and informative card system, using a QR code that applies directly and without installation, on the customer's smartphone. The young company has already convinced many restaurateurs in both Belgium and France.Horeca Magazine
Are you a restaurateur looking to create or update your wine list? Or do you simply want to know the rules for constructing a wine list? We provide you with all the tips and tricks to create a balanced, readable, and compliant wine list.<\/p>
This Monday, March 21, 2022, and after more than a year of development and discussions with restaurateurs and sommeliers, we are calling on Mons restaurateurs who would like to digitize their wine list.<\/p>
In 2022, digitization has become a priority for many sectors, and the restaurant industry is no exception. Here are several good reasons to create a digital version of your old paper wine list.
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