
In the restaurant sector, innovation and customer experience have become key factors for differentiation. Among the emerging trends, the digitization of the wine list stands out as an essential tool for restaurants and wine bars. This digital transformation not only modernizes the presentation of wines, […]

The back-to-school season often symbolizes renewal for restaurants and wine bars. It’s the perfect time to rethink the customer experience, modernize your practices, and improve your sales. One of the most effective tools to start this transformation is the digital wine list. Whether you run a traditional establishment or a […]

In the age of digital technology, the presentation of the wine list in restaurants and wine bars is evolving. The use of a QR code to access the wine list offers numerous advantages for both establishments and customers. Here’s why to adopt this innovative approach with Winevizer. Accessibility and […]

We are featured in Horeca Magazine!! Also about our clients, the Menssa restaurant of Christophe Hardiquest and our first partner, the Mon Bar à Tapas restaurant in Mons. COVID-19 was a trigger for this change in habits. For hygiene reasons, some restaurants had removed the traditional paper wine list for a digital one presented on a tablet or via a QR code and the customer's smartphone. Today, more and more establishments have opted for this type of wine presentation. And a Belgian startup, 'Winevizer', launched during the 2022 lockdown, a practical, fun, and informative card system, using a QR code that applies directly and without installation, on the customer's smartphone. The young company has already convinced many restaurateurs in both Belgium and France.Horeca Magazine

The wine list is one of the key elements of a restaurant or wine bar. It must be carefully designed to offer a selection of wines that matches the tastes of the clientele while maximizing sales. However, it is easy to make mistakes in your wine list that can harm […]<\/p>

In 2022, digitization has become a priority for many sectors, and the restaurant industry is no exception. Here are several good reasons to create a digital version of your old paper wine list.